Member Spotlight: Janice Ursani
Have you had much boating experience outside of PSPG? I'm a direct descendent of a pirate captain named William Tree. His ship, Unity,...
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SHIP (B)LOG
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Aug 151 min read
Member Highlight - Matt Dass
Matt Dass began volunteering with the Guild last December and took the initiative to rebuild Gazela 's donation box. He recalls how he...
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Nov 20, 20171 min read
Team Rubicon helps Gazela crew build winter cover
On November 18 & 19, Team Rubicon from the Philadelphia region united to help the volunteers of the Philadelphia Ship Preservation Guild...
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Nov 3, 20171 min read
Preparations for winter underway on Gazela
A tremendous effort from the volunteer crew was seen during the last weekend in October — downrigging of all sails, most of the running...
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Nov 3, 20171 min read
Gazela at Historic Bristol Day on October 22
Gazela was the star attraction at the 41st annual Historic Bristol Day! On Friday, October 21, Gazela set sail from Philadelphia with a...
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Mar 22, 20161 min read
Awards presented at annual dinner
The Annual Dinner in February was a great success, with a healthy turn out and a good bit of money made for the Guild with the auction...
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Oct 19, 20151 min read
Gazela featured in Marlinspike Magazine
We were featured in the new edition of Marlinspike Magazine! They did a great job focusing not only on the work we were doing but also on...
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Jul 12, 20151 min read
Sad news about the recent loss of two shipmates
Obituary: Philly.com – Henry R. Bilhuber Obituary: Philly.com – Phillip Beck Members of the Guild and Board express our deepest...
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Aug 30, 20132 min read
People/Places/Things… Well at Least People
Welcome to new members Andy Creyer and Stephanie Farra who not only joined but participated in Sail Handling and the ship move to Pier...
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Jul 22, 20135 min read
July news
Al Ponessa included a great video link in his newsletter last night showing news footage of Gazela at Schaefer’s Canal House on the...
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Jun 28, 20131 min read
Goodbye to our dear friend, Paul Parsons
In this video clip, on June 12 in Baltimore, Paul talks from the Gazela galley about his role as ship’s cook.
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